Deva & Miten: Australia 2018
Jan-02Oranges and blue berries - Deva's recipe for healthy living!
Jan-03Pastoral scene from our daily walks
Jan-04Here's a breakfast you don't forget
Jan-05The moment Joby and Manose meet up again
Jan-06Next is Deva!
Jan-08Manose in the garden announcing his return to Australia
Jan-10Serious happenings in the kitchen
Jan-11More food! this time, our favourite recipe - organic gluten free past with mango and coriander
Jan-13She looks fierce, but she's super friendly
Jan-15Joby decided to make a vocal booth so we could record without the sound of cicadas, cows, kukuburra's and other noisy insects interrupting the sonic landscape ... this on the day he arrived after a 24 hour journey from his home in Canada [what jetlag?!!]
Jan-16Miten and Manose discuss the finer details of life, food and music
Jan-17Deva's latest culinary creation - made from dates and tahini and other magical ingredients [including a touch of Himalaya salt}.
Jan-18Joby returns to the 'studio' with the vocal booth partitions
Jan-21The Green Tara - the Tibetan Buddhist goddess of compassion
Jan-22Oh this one is super delicious - the 'cheese' is made with cashews - the pasta is gluten free and very tasty and the broccoli...oooh!
Jan-23Sunset from our back yard
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© 2018 Deva Premal & Miten.